About Department
The Horticulture Department is a vital part of many governments, universities, and research institutions, focusing on the art, science, and practice of cultivating fruits, vegetables, flowers, and ornamental plants
Key Objectives 1. Research and Development: Conducting studies on plant breeding, genetics, and physiology to improve crop yields, disease resistance, and nutritional value. 2. Crop Improvement: Developing new varieties of crops with desirable traits, such as drought tolerance, pest resistance, and enhanced flavor. 3. Extension Services: Providing training, guidance, and support to farmers, gardeners, and stakeholders on best practices, new technologies, and market trends. 4. Plant Protection: Monitoring and controlling plant pests and diseases, as well as promoting integrated pest management (IPM) practices
Career Opportunities 1. Horticulturist: Working in research, extension, or industry, focusing on crop improvement, plant breeding, or nursery management. 2. Agricultural Extension Agent: Providing training and support to farmers and gardeners on best practices and new technologies. 3. Plant Pathologist: Studying and controlling plant diseases, as well as developing integrated pest management strategies. 4. Horticultural Therapist: Using horticulture as a therapeutic tool for individuals with physical, emotional, or cognitive disabilities.